WHISKEY CLASS PART III: How To Distill Whiskey

To keep your whiskey game on point we tapped Barleycorn contributor Robin Robinson who compiled excerpts from his book, “The Complete Whiskey Course: A…


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WHAT’S HOT! Barrell Craft Spirits Seagrass

Sometimes timing is everything. The stars aligned for Barrell Craft Spirits as the second release of their Seagrass expression coincided with being named one…


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WHAT’S HOT! Taste Modern Whisky History With Torabhaig Allt Gleann

Good things come to those who wait. But that doesn’t mean the down time needs to suck. Taste whisky history with the Legacy Series Collection as Torabhaig…


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DRINKING WELL! Dry January Means It’s Time to Drink More Beer

If you are partaking in dry January, don’t go crying in your mocktail about it.


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MAKE THIS DRINK! Faux-Groni With Jessica “Rabbit” King

Dry January doesn’t mean you can’t drink well. Instead, explore the wonderful spirit alternatives on today’s bar shelf. In this bold spin on a Negroni, Brother…


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BURNING QUESTION! Is that $1,000 bottle you just paid for fake?

That very expensive bottle of bourbon you just bought may be a phony.


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SPIRITS WE LOVE! Old School and New Spin Gins

Chanukah might be over, but Adam Sandler would agree, it’s never too late for a gin-and-tonic-ah. From classic London dry to new school entries with exotic…


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BOURBON TIME! Barleycorn’s 2021 Holiday Bourbon Gift Guide

Buying a serious whiskey geek bourbon as a gift can be a nerve-racking proposition. But truth be told, it doesn’t have to be. You see, bourbon fans pride…


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